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	<title>how2heroes » Blog &#187; scrambled egg technique</title>
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		<title>Eggcellent Technique Series Has Hatched!</title>
		<link>http://blog.how2heroes.com/2009/01/08/eggcellent-technique-series-coming-your-way/</link>
		<comments>http://blog.how2heroes.com/2009/01/08/eggcellent-technique-series-coming-your-way/#comments</comments>
		<pubDate>Thu, 08 Jan 2009 16:17:10 +0000</pubDate>
		<dc:creator>Lynne</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[egg cooking basics]]></category>
		<category><![CDATA[egg recipes]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[eggs over easy]]></category>
		<category><![CDATA[fried eggs]]></category>
		<category><![CDATA[hard-boiled eggs]]></category>
		<category><![CDATA[how to boil an egg]]></category>
		<category><![CDATA[how to cook eggs]]></category>
		<category><![CDATA[how to make meringue]]></category>
		<category><![CDATA[how to make scrambled eggs]]></category>
		<category><![CDATA[how to separate eggs]]></category>
		<category><![CDATA[meringue recipe]]></category>
		<category><![CDATA[scrambled egg technique]]></category>
		<category><![CDATA[scrambled eggs]]></category>
		<category><![CDATA[separting eggs]]></category>

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		<description><![CDATA[Due to popular demand, we are creating more techniques videos for you. Last week, we shot a technique series on EGGS with Executive Chef Peter Davis from Henrietta&#8217;s Table in Harvard Square. Peter is a man ahead of his time and has worked with local farmers and maintained a green kitchen for many years. And, [...]]]></description>
			<content:encoded><![CDATA[<p><img class="alignleft size-full wp-image-187" title="eggs" src="http://how2heroes.com/blog/wp-content/uploads/2009/01/eggs.jpg" alt="eggs" width="609" height="150" />Due to popular demand, we are creating more techniques videos for you. Last week, we shot a technique series on <strong>EGGS</strong> with <strong><a href="http://how2heroes.com/profiles/PeterDavis">Executive Chef Peter Davis</a></strong> from <strong>Henrietta&#8217;s Table </strong>in Harvard Square. Peter is a man ahead of his time and has worked with local farmers and maintained a green kitchen for many years. And, he&#8217;s cooked an egg or two along the way. Whether you&#8217;re a beginning or expert in the kitchen, we guarantee that you will learn something new. These are great basics you shouldn&#8217;t be without. Try these egg techniques: </p>
<ul>
<li><strong><a href="http://how2heroes.com/videos/techniques/poached-eggs">Poached Eggs</a></strong> </li>
<li><a href="http://how2heroes.com/videos/techniques/scrambled-eggs"><strong>Scrambled Eggs</strong></a></li>
<li><a href="http://how2heroes.com/videos/techniques/hard-boiled-eggs"><strong>Hard-Boiled Eggs</strong></a></li>
<li><a href="http://how2heroes.com/videos/techniques/eggs-over-easy"><strong>Eggs Over Easy</strong></a></li>
<li><a href="http://how2heroes.com/videos/techniques/separating-eggs"><strong>Separating Eggs</strong></a></li>
<li><a href="http://how2heroes.com/videos/techniques/meringue"><strong>Meringue</strong></a></li>
</ul>
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